Embark on an Unforgettable Culinary Journey at Edamame Restaurant in Kathmandu Marriott Hotel: "Chef's Table with Executive Chef Bishnu Magar"

Kathmandu Marriott Hotel presents an extraordinary dining experience at Edamame Restaurant, where culinary excellence meets live entertainment in their exclusive "Chef's Table with Executive Chef Bishnu Magar." Prepare to be captivated by a gastronomic wonderland where flavors dance on your taste buds and storytelling elevates the dining experience to new heights.

Culinary Excellence and Contemporary Chinese Cuisine

Chinese cuisine, one of the most ancient and diverse in the world, takes center stage at the "Chef's Table" event. Executive Chef Magar presents a curated menu that blends authentic Chinese recipes with contemporary influences, displaying the finest seasonal produce to create modern masterpieces. Each dish is a symphony of flavors, meticulously crafted to delight your senses. Chef Magar has over 30 years� experience of hospitality industry in Nepal and China, over 18 years in China alone. With international brands, InterContinental Hotel Group/Shangri-La Hotel & Resort/Legacy Starwood & Marriott International. He poses expertise in Chinese, Japanese, South Asian & South East Asian cuisines. Chef and his team will�captivate your senses with meticulously crafted courses, live cooking session, and engaging conversation.

Meaningful Interaction and Immersive Experience

The hotel believes that at Edamame Restaurant, the dining is not just about savoring exceptional dishes; it is about creating memories that last a lifetime. During the "Chef's Table" event, Chef Magar engages guests in meaningful interaction, sharing the culinary journey and philosophy behind each dish. Be enchanted by captivating storytelling as he takes you on a culinary adventure that spans mountains, jungles, rivers, and cities, leaving a lasting impression on your heart and palate.

Learn from the Best

Chef Bishnu Magar's passion for cooking goes beyond the kitchen. During the event, he will teach guests how to create these culinary masterpieces, answer questions, and demonstrate professional plating techniques. A bit of fun, playfulness, and immersive engagement are guaranteed to elevate your dining experience to unprecedented heights.

Booking Open for Limited Seats

To maintain an intimate and exclusive atmosphere, the "Chef's Table" event offers limited seating. We suggest you to book your spot early to secure a front-row seat to this exceptional culinary showcase.

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