Food
Pauline�s Garden Baluwatar, Kathmandu
Serenity�.. This is what I exactly felt when I entered Pauline�s Garden. In the heart of the city yet far from all the noises, just the melodious chir...
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Serenity�.. This is what I exactly felt when I entered Pauline�s Garden. In the heart of the city yet far from all the noises, just the melodious chir...
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Have you ever been sitting in a restaurant with family, friends, or a business associate and have asked what they might choose from the menu? And how...
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Predominantly Nepal is an agricultural country where about 68% people are directly engaged in farming. The country is endowed with agro-biodiversity,...
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Food and wine pairing has always been the trickiest part for anyone, be it a housewife, a wine enthusiast or even a wine expert. And then there are so...
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Manish Kakshapati Jyatha, Kathmandu First of all, I�m not a doctor: if you have any concerns about how your drinking might be affecting your health,...
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Kiran Shrestha Maijubahal, Kathmandu Tannin is tasted at the back of the tongue and tastes bitter like a strong cup of tea that makes your mouth fur...
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Ramesh Rana Dhobighat, Lalitpur In terms of white wine, it�become deeper (more golden) with age. Whereas in red wines, the more purple the wine, the...
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The 2016 Cotes- du- Rhone was Superb wine from mostly Syrah Grapes, blended from vineyards in Vinsobres and the Gard. Sight/ Appearance A clear wine...
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Ever wanted to live like royalty? At Sofitel BKC I learnt the glory of traditional French Heritage and the magnificence, beauty and luxury of a world-...
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Hotel Sangri-La has added two halls in its premise. Pavilion, an indoor hall and Courtyard, an outdoor one. The Pavilion is a canopy roofed enclosed h...
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