Chefs Association Nepal is celebrating 1st Chef Day on 5th May 2018 with the motto of uniting chefs under one roof. All the personalities directly or indirectly involved in culinary arena of Nepal is invited to join hand in making the event successful one. The official INVITATION includes the day's activities as mentioned follows:
Rally and One day Chefs Workshop � 22ND BAISAKH 2075 ,5TH MAY 2018
RALLY - SANCHAYAKOSH BUIDILDING, THAMEL TRIBIMARG , DURBARMARG AND NEPAL TOURISM BOARD � TO ALL HOTELS AND RESTAURANT CHEFS. BHM/ DHM INSTITUTES STUDENTS WITH CHEF UNIFORM
One day Workshop Nepal Chefs Day on 5th May for Hotels, Restaurant and Young Chefs (Registration � Rs 500 with high �Tea and Certification )
11am-11.45 am Registration of participants
11.45- 12.15 by Globalization of Nepalese Cuisine Campaign by Nepal Tourism Board
12.15 to 12.45 kitchen life skills by Chef Manjit Gill
12.45 to 1 pm importance of Training and Developments -by Roopesh Shrestha Radisson Kathmandu
1 -1.30 Nepali Gastronomy from By Suresh .C Basnet
1.30 to 2 pm Tea break
2.- 2.30 Import ants Chef in Hotels and Restaurant by Gyaneshwor Mahato COO -HAN
2.30 � 2.45 m Struggle in culinary profession Govinda K.C
2.45 pm- 3.30 pm by Food hazards in hotels and restaurants � Food Technology,
Closing ceremony and certificates distribution for participations
