Rioja�- the home of bright, berry-scented, barrel-aged red wines made from�Tempranillo and�Garnacha�- is arguably Spain�s top wine region. The Cantabrian Mountains, which flank Rioja to the north and west, provide shelter from cold, wet influences of the Atlantic Ocean. This is a significant factor in the local climate, which is significantly warmer and drier than that just to the north. The region�s soils vary from place to place, with the finest containing high levels of limestone.
This Rioja announces its modern style with the first sniff. In the mouth, it�s full-bodied and nicely succulent, with an energetic lift that lends brightness to the sweet fruit, and polished tannins that make it easy to drink.
Sight/ Appearance
Clear in appearance with medium intensity.
Nose
The wine is clean on the nose with medium intensity. A lot of oak, spices, wood and strawberries aromas are found.
Palate
It is a dry red wine with medium plus acidity. Tannin is on the balanced side with the kick of slightly higher alcohol. Flavor is quite strong with spices on the side of dominance. Black currant and tobacco also give a great feel on the palate.
Finish
It has a lengthier finish. This wine is ready to drink and is not made to age for a long time.
Overall Rating
Sweetness: Dry
Acidity: Medium +
Alcohol: Medium +
Tannin: Medium
Suggestive Foods
Roasted Whole Snapper
Grilled Ribeye Steak
Pasta Bolognese


