� Kathmandu� Hyatt Regency Kathmandu welcomes the Year of the Pig with sumptuous culinary offerings Guests can indulge in signature delicacies exclusively available on the eve and the day of Chinese New Year. Dishes include wok-fried duck, bean sprouts, pak choy and black mushrooms, Szechuan flavored mushroom trio with oyster sauce, prawn crisp vegetables salad, poached chicken with crushed peanut, sesame and spicy sauce, Shanghai braised pork, Kung Pao chicken and dumplings to name a few. Date��� : 4th and 5th February 2019 Time�� : 6:30 PM onward Venue: The Caf�, Hyatt Regency Kathmandu Rate��� : NPR 2,200 per person, plus taxes Guests also stand to win an exciting holiday to Hong Kong.