Food

Kathmandu Mule

By - Admin Dec 19, 2019 5 Mins Read
Kathmandu Mule
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Ingredients 60 ml� � � � � � � �Vodka 20 ml� � � � � � � Lemon Juice 1 can� � � � � � � Ginger Ale 3-4 slices� � � � Ginger For garnishing� Lemon or Ginger Slice Method
  • Add all the ingredients in a Copper Tom Collin tumbler.
  • Stir until the ingredients mix together.
  • Garnish with lemon slice or ginger and serve.
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