Ingredients
60 ml� � � � � � �Homemade Sweet and Sour Mix
1 bar spoon� � Homemade Agave and Honey Jam
45 ml� � � � � � �Speyside Whiskey
Splash of� � � �Carbonated Water
Handful� � � � � Fresh Basil Leaves and Kiwi Muddled
Method
- Muddle the ingredients.
- Stir and build layers of the drink.
- Serve it in a high ball glass.
- Garnish with kiwi fruit and a mint leaf.
