Ingredients
45 ml� � � � � � �Pistachio Infused Gin
30 ml� � � � � � �Campari
30 ml� � � � � � �Rosemary Infused Martini Rosso
Method
- Add the ingredients and carefully build the drink.
- Serve it in a rocks glass.
- Garnish with crushed pistachio and mandarin twist.