Ingredients
30 ml� � � � � �Khukri Rum
30 ml� � � � � �Brandy
10 ml� � � � � �Lime Juice
60 ml� � � � � �Apple Juice
60 ml� � � � � �White Grape Juice
1 tbsp� � � � � Herbs and Spices
1 tbsp� � � � � Chopped Fresh Fruits
1 tbsp� � � � � Honey
Method
- Add all ingredients into a boiler pot.
- Boil in slow heat.
- Add chopped fresh fruits.
- Serve in a brandy balloon.
- Garnish with cinnamon stick with other herbs.
