The Season -I of the competition is starting off with a Newari delicacy "Chatamari" focusing on upcoming Siti Nakha, a Newari festival where Chatamari is offered to the god Lord Kumar and served. [caption id="attachment_1691" align="aligncenter" width="347"] CHATAMARI MANNBHARI CONTEST[/caption] Interested participant can create their Chatamari free style with their choice of topping/s but keeping the basic and essential elements intact with authentic, modern or unique twists. Take a picture of the food and submit the recipe. A panel formed within the forum will make judgement based on the presentation, simplicity, accessibility and adaptability of the recipe. Competition details: Who can participate? Any interested candidate from any part of the world with any background Last date of entry: 26th July, 2018 Results: 30th July, 2018 Award: Recipe along with picture of the dish will be published in Hospitality, Food & Wine Magazine along with the contestant's details. http://fnwonline.com/ Various celebrated cookbooks along Food Writer Jyoti Pandey-Pathak's Taste of Nepal. For any further information, please contact GNCF at globalnepalesechefsforum@gmail.com.