Cabernet Sauvignon is synonymous with the Stags Leap District and has always been a mainstay in the winemaking program at Stags� Leap Winery. This 2013 vintage of Cabernet Sauvignon has abundance of high-quality fruit. Sight/ Appearance Very clear on the sight, this Cabernet Sauvignon is deep ruby in color with attractive purple hues. Looks intense with lots of legs denoting healthy fruitiness. Nose Clean on the nose with medium plus intensity. The wine is developed with lots of black currant aromas along with cassis. Some ripe plums, spices, dark chocolates and vanilla are also found. Quite an appeal to the nose. Palate This is a dry Cab Sauv with medium minus intensity on the palate. Tannin is also on the slight lower side. Body is medium plus. Abundant flavors of black currant, spices and vanilla is found on the palate along with some smoky flavors and jamminess hitting the tongue. Finish The finish is medium in length. This Cab Sauv can be drunk now as well as can be stored to mature for later consumption. Overall Rating Sweetness: Dry Alcohol: Medium + Tannin: Medium - Acidity: Medium + Suggestive Foods Lasagna Kebabs Roasted Pork Tenderloin